Menu

Menu

Our menu offers modern, vibrant dishes, inspired by local Scottish seafood. The A la Carte menu is available throughout lunch and dinner with an additional set lunch menu offered Monday to Friday excluding Public holidays. Ice cream and sorbet – Micki at Thorntonhall Farm, Fresh fruits and vegetables – Seasonal Produce, Cheese and Dairy – J.R. Fine Foods. A 10% discretionary service charge will be applied to parties of 8 or more. All gratuities go directly to staff.

Available Tuesday – Friday 12.00 until 6.30pm. 2 courses £16.50. 3 courses £19.50.

Our extensive wine list is below. Wine is available in 125ml, 175ml, 250ml or bottle.

You seem to be short on menu entries. You can start creating them on your dashboard.