Menu

Menu

Our menu offers modern, vibrant dishes, inspired by local Scottish seafood. The A la Carte menu is available throughout lunch and dinner with an additional set lunch menu offered Monday to Friday excluding Public holidays. Ice cream and sorbet – Micki at Thorntonhall Farm, Fresh fruits and vegetables – Seasonal Produce, Cheese and Dairy – J.R. Fine Foods. A 10% discretionary service charge will be applied to parties of 8 or more. All gratuities go directly to staff.

Available Tuesday – Friday 12.00 until 6.30pm. 2 courses £16.50. 3 courses £19.50.

Our extensive wine list is below. Wine is available in 125ml, 175ml, 250ml or bottle.